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| Pavlova with Fresh Fruit |
50 |
| Baked Meringue topped with Cream and Fresh Fruit |
| |
| Homemade Sorbet or Ice Cream |
40 |
| Please ask for our Daily Selection |
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| Sticky Date & Ginger Cake |
50 |
| A Date and candied Ginger cake loaf served with a
Butterscotch sauce |
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| Caramelised Pears |
45 |
| Slices of Pears sauteed in brown Sugar and finished with an Orange juice and Port |
|
| Wine sauce |
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| Waffles & lce Cream |
50 |
| Two (2) toasted Waffles served with ice cream and maple
syrup |
|
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| Pancakes Jamaica |
50 |
| Light crepes folded over caramelised Bananas in a dark Rum and Cinnamon sauce |
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| Banana Boat |
45 |
| A boat of Bananas and Ice Cream with Chocolate and Strawberry sauce, |
| topped with crushed mixed Nuts and whipped Cream |
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| Chocolate Mud Cake |
45 |
| Chocolate pudding with lashings of Cream and bitter sweet Chocolate sauce |
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| Double Chocolate Fudge Brownie with Mocha Sauce |
45 |
| A Chocoholic's dream on a plate! Dark Chocolate fudge
base comtaining Milk Chocolate |
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| chunks topped with a Mocha sauce |
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| Apple Crumble |
45 |
| Fresh Apples topped with Crumble and Ice Cream |
| (Please allow 15 minutes for Baking) |
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| Banana Fritters |
45 |
| Cinnamon battered Bananas with Ice Cream |
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| Fresh Fruit Platter |
50 |
| Fresh Fruit of the Season |
| |
| Baked Cheesecake |
50 |
| Please ask for our Daily Selection |
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