|
|
|
|
|
SPECIALS |
| |
Starters & Soups |
|
|
|
| |
1. Turkish Platter – (great to share) |
|
Rmb 60 |
|
| |
Starters & Soups |
|
|
|
| |
Grilled Mediterranean veges, olives, artichokes,cheese Parma ham, with pita bread, hummus, babaganoush |
|
|
|
| |
2. Beef, Barley & Vegetable Soup |
|
Rmb 38 |
|
| |
|
|
|
|
| |
Mains |
|
|
|
| |
1. Guiness 5 Hour Beef Stew with rice/mashed potato |
|
Rmb 110 |
|
| |
2. Italian Prosciutto—wrapped Chicken |
|
Rmb 95 |
|
| |
(oven baked chicken breast stuffed with Buffalo Mozzarella, sun-dried tomatoes n fresh basil, wrapped in prosciutto, served on a bed of tomato passata tossed tagliatelle |
|
|
|
| |
3. Cioppino – Italian Fish Stew, with Garlic Bread |
|
Rmb 110 |
|
| |
4. T/Bone Steak-16oz 100 day grain fed Aussie beef |
|
Rmb 150 |
|
| |
Quiches Spinach & Feta
or Bacon , Mushroom, Sundried tomato |
|
Rmb 60 |
|
| |
Pasta Vegetarian Lasagna |
|
Rmb 70 |
|
| |
| |
Desserts |
|
|
|
| |
1. Coconut Pancakes with Palm Sugar Syrup |
|
Rmb 40 |
|
| |
2. Sticky Date & Ginger Pudding + Butterscotch Sauce |
|
Rmb 40 |
|
| |
3. Mango Cheesecake |
|
Rmb 40 |
|
| |
|
|
|
|
